Tempranillo vs Sangiovese

If you’re comparing Tempranillo vs Sangiovese, you’ve discovered two bright food-friendly wines. Tempranillo and Sangiovese have similar tannin, alcohol, and body. Sangiovese has higher acid with earthy aromas. Tempranillo has savory notes. Comparing Tempranillo vs Sangiovese is a perfect way to learn about these two common red wines. Tempranillo Basics: Spain’s Red Wine Tempranillo, a […]

Tempranillo vs Malbec

Tempranillo vs Malbec makes sense if you’re newer to wine and trying to sort through the many different styles. Malbec has a medium to full body, rich flavor of plum and blueberry, and often a plush texture. Tempranillo has red fruit and savory notes. Both wines are widely available. Comparing Tempranillo vs Malbec is a […]

Tempranillo Cheese Pairing: 10 Tempting Choices

Cheese Pairings with Tempranillo Cheese Pairings with Tempranillo Cheese Origin Flavors Pecorino Italy Hard and Salty Idiazabal Basque Country, Spain Smoky and Nutty Roncal Spain Smooth and Nutty Mahon Menorca, Spain Mild and Creamy Camembert France Creamy and Tangy Aged Gouda Netherlands Caramel-like Sweetness Cheddar England Sharp and Robust Gorgonzola Italy Intense and Creamy Roquefort […]

Tempranillo Food Pairing: 19 Perfect Matches

Tempranillo Food Pairing: Foods that Pair Well Tempranillo, the main red grape grown in Spain and Portugal, is the perfect food wine. As the saying aptly goes, “like vines intertwined, the perfect pairing you’ll find.” Tempranillo’s rich heritage on the Iberian Peninsula naturally positions it as an ideal wine for the region’s classic dishes. But […]

Tempranillo: A Comprehensive Guide

Pronunciation: tem-prah-NEE-yo Tempranillo, a red wine varietal, finds itself at home in some of the world’s most renowned Spanish wines. Whether you’re a wine enthusiast or a curious beginner, this comprehensive guide introduces you to the world of Tempranillo. What Kind of Wine is Tempranillo? Tempranillo is a medium-bodied red wine with moderate acidity, balanced […]

12 Must-Try Wines Similar to Merlot

If you’re a fan of the velvety allure of Merlot, but want to try something new, then you have options. Red wines like Merlot but not Merlot include: Malbec, Grenache, Gamay, Cinsault, Barbera, Dolcetto, Tempranillo, Mourvedre, Carignan, Counoise, Bonarda, and Dornfelder. Merlot’s soft, medium body and velvet texture profile make it an approachable red wine […]

What Is Tinta Roriz Wine?

If you know only a little bit about wine, you’ve heard of Tinta Roriz (even if you’ve never actually heard of Tinta Roriz).  Tinta Roriz is the name used for Tempranillo in northern Portugal. The grape is polyonymous and goes by different names in different regions. Tinta Roriz makes dry red wines and is also […]

Rosé Wine Grapes

I’m always curious to know exactly what’s in my glass, and rosé is a perfect example of a wine where no one bottle seems to be the same. Technically, winemakers can use any red grape to make a rose wine. Some rose wine grapes are more popular for making pink wines thanks to their flavor […]

What Wine Tastes Like Strawberries?

One of the most fascinating things about wine is that they come in so many different flavors, including strawberry. Fruit wines made from strawberries will always taste like strawberries, but other wines made from grapes taste like strawberries, too. Look for wines made from Grenache or Garnacha, Pinot Noir, Sangiovese, and Tempranillo. Chianti, Rioja, and […]

Touriga Nacional: Quick Guide

Pronounced: tore-ee-gah naw-see-oh-nahl If you’re holding a bottle of Touriga Nacional right now, please invite me over. Seriously.  Touriga Nacional is a black wine grape native to Northern Portugal. Winemakers use Touriga Nacional as a main blending grape in age-worthy sweet fortified Port wines, as well as fine dry red table wines. Touriga Nacional wines […]