Shiraz vs Malbec
When it comes to red wines, many can taste similar unless you know what you’re looking for, like Syrah vs Malbec. Shiraz has a bolder body and robust flavors of dark fruits and black pepper compared to Malbec. Malbec offers a medium to full body, rich flavor, and a softer texture. You can find decent […]
Syrah vs Malbec
When it comes to red wines, many can taste similar unless you know what you’re looking for, like Syrah vs Malbec. Syrah showcases a bold body and robust flavors of dark fruits and pepper compared to Malbec. Malbec offers a medium to full body, rich flavor, and often a plush texture. You can find decent […]
Merlot vs Cabernet Sauvignon vs Pinot Noir
Characteristics Merlot Cabernet Sauvignon Pinot Noir Hue Deep ruby red Deep ruby red Pale to medium ruby red Color Red Red Red Aromas Plum, red berries, chocolate Blackcurrant, mint, cedar Red berries, floral, earth Tannins Soft to moderate Firm Soft Acid Low to medium Medium to high Medium Alcohol (%) 13-14.5% 13.5-15% 12-15% Body Medium […]
Nebbiolo Cheese Pairing: 8 Perfect Picks
Cheese Pairings with Nebbiolo Cheese Pairings with Nebbiolo Cheese Origin Main Flavors Taleggio Lombardy, Italy Creamy and Pungent Gouda The Netherlands Nutty and Caramelized Pecorino Toscano Tuscany, Italy Sharp and Salty Époisses Burgundy, France Rich and Creamy Manchego La Mancha, Spain Nutty and Grassy Roquefort France Tangy and Complex Robiola Langhe, Italy Delicate and Milky […]
Sangiovese vs Merlot
What’s the difference between Sangiovese and Merlot? Italy’s Sangiovese boasts a medium body, biting acidity, high tannins, and crunchy cherry and herbal notes. Merlot tends to have a smoother, rounder body, softer, velvety tannins, and showcases warm plum notes. Both wines are commonly found in the price range of $10 to $20 USD. Here’s what […]
Sangiovese vs Cabernet Sauvignon
If you’re just getting into wine, you will be faced with a choice: Cabernet Sauvignon or Sangiovese? Which will you choose? Sangiovese has a medium body, high acid and tannins, and crunchy cherry and herbal notes. Cabernet Sauvignon has a heavier body, firmer tannins, black fruit, mint, and spice. Both are used in blends and […]
Sangiovese vs Pinot Noir
When it comes to red wines, you’re going to come across two popular drinkers: Sangiovese and Pinot Noir. Italy’s Sangiovese has a medium body, biting acidity with high tannins and crunchy cherry and herbal notes. Pinot Noir tends to have a lighter body, softer tannins, red berries, and warm spice. You’ll find both wines in […]
Mourvèdre – A Comprehensive Guide
Pronunciation: moor-VEHD-ruh Mourvèdre, also known as Monastrell or Mataro, is a red wine grape with its roots in Spain. It’s a versatile grape used in both blends and as a single varietal, showcasing robust, full-bodied dry red wines with complex flavors of dark fruits, earthiness, and spices. TL;DR: If you like bold, full-bodied red wine, […]
Bonarda: A Comprensive Guide
Pronunciation: boh-NAR-dah Bonarda is a red wine grape originally from France (aka Douce Noir or Charbono). Today it’s widely planted in Argentina and makes a medium bodied dry red wine with cherry, plum, spice, and graphite. Here’s what you need to know about Bonarda wine. What Kind of Wine Is Bonarda? Bonarda is a medium-bodied […]
Sauvignon Blanc: A Comprehensive Guide
Pronunciation: soh-veen-yawn BLAHNK Sauvignon Blanc is a high-acid white wine that has herbal, citrus, and tropical fruit notes. Today it’s made around the world and famous growing regions include Loire Valley, France, and New Zealand. Pair with seafood, salads, or solo sipper. Here’s what you need to know about Sauvignon Blanc. What Kind of Wine […]