Port vs Sherry: Which Will You Pick?

If you’re wondering about the differences between Sherry and Port, then you’re in the right place! Port and Sherry are fortified wines but use different grapes and winemaking methods. Port is sweet, full-bodied, with dark fruit, licorice, and leather. Sherry is dry or sweet, low acid, with citrus and nuts. Port is higher in alcohol […]

Port vs Madeira: What’s the Difference?

Fortified wines aren’t well understood, but two classics, Port vs Madeira, are worth your time. Madeira and Port share several similarities. They are both sweet, fortified Portuguese wines. Madeira has high acid, with stewed fruits, nuts, burnt sugar, citrus peel, and varnish. Port has tannin, with red and black fruit, licorice, and leather. Both wines […]

How Is Port Made?

Port wines have a prestigious heritage in the world of fortified wines and should definitely be in your wine-drinking repertoire. Port is made by adding distilled grape spirit called aguardente during the fermentation process. This results in a sweet fortified wine. Only wines made in Portugal’s Douro Valley can be called Port. There are many […]