Mourvèdre – A Comprehensive Guide

Pronunciation: moor-VEHD-ruh Mourvèdre, also known as Monastrell or Mataro, is a red wine grape with its roots in Spain. It’s a versatile grape used in both blends and as a single varietal, showcasing robust, full-bodied dry red wines with complex flavors of dark fruits, earthiness, and spices. TL;DR: If you like bold, full-bodied red wine, […]

Cabernet Sauvignon: A Comprehensive Guide

Pronunciation: kah-buhr-NAY soh-vin-YAWN Cabernet Sauvignon, a red wine varietal, is renowned worldwide for its exceptional qualities. Originally from Bordeaux, France, today Cabernet Sauvignon is found around the world with its full-body and black fruit flavors. What Kind of Wine Is Cabernet Sauvignon? Cabernet Sauvignon is a medium to full-bodied red wine with moderate acidity, pronounced […]

What Is Barossa Wine?

Australia’s Barossa zone is known for rich, powerful Shiraz wines that account for 50% of the region’s plantings, as well as elegant Rieslings grown higher up in the Eden Valley. Check out Barossa’s classic offerings.

When Grapevines Get Sick: Vineyard Fungal Diseases

Even grapevines get sick, and fungal diseases are a common issue. Check out these vineyard maladies.