Sauvignon Blanc: A Comprehensive Guide
Pronunciation: soh-veen-yawn BLAHNK Sauvignon Blanc is a high-acid white wine that has herbal, citrus, and tropical fruit notes. Today it’s made around the world and famous growing regions include Loire Valley, France, and New Zealand. Pair with seafood, salads, or solo sipper. Here’s what you need to know about Sauvignon Blanc. What Kind of Wine […]
Merlot vs. Chardonnay
When it comes to exploring the world of wine, there are two classic choices that never disappoint: Merlot and Chardonnay. Merlot is a red wine that expresses a soft and velvety character with delightful notes of ripe plum and cherry. Chardonnay, a vibrant white wine, offers a medium-bodied profile, showcasing crisp apple and zesty citrus […]
What Meat Dishes Go With Merlot?
Merlot’s a classic red wine grape from Bordeaux, so you know that Merlot will pair well with your favorite meat dishes. Meat dishes that pair with Merlot wine include savory beef dishes, like beef stew and meatloaf, and lighter dishes, like roasted chicken or chicken tacos. Heavier Merlot wines Merlot (e.g. Paso Robles) work well […]
Chardonnay vs Sauvignon Blanc: What Will You Drink Tonight?
If you’re exploring white wines, then Chardonnay and Sauvignon Blanc are an obvious starting point. These two French white wines couldn’t be more different. Chardonnay is richer with fuller body, while Sauvignon Blanc has medium body, intense fruit, and high acid. Chardonnay offers citrus, apple, peach, and pineapple flavors, while Sauvignon Blanc has gooseberry, passionfruit, […]
Chenin Blanc vs Chardonnay: Which Is Better?
Both Chenin Blanc and Chardonnay are classic French white wines, but just what sets them apart? Chenin Blanc and Chardonnay produce dry white wines. Chenin Blanc is versatile, offering off-dry and dessert options, with higher acid, lighter body, and intense aromas of pear, melon, and quince. Chardonnay, softer in acid and heavier-bodied, exhibits citrus, apple, […]
A Good Red Wine for Beginners
Red wines are a little intimidating. They come in such a divergent range of profiles and flavors, that it’s no wonder you can stand in front of an isle of 100 different wines and decide it’s better to walk away empty handed. A good red wine for beginners helps you learn about different grape profiles. […]
11 Strong Red Wines to Try Tonight!
So, you’re looking for a red wine with a little brawn to it? Something that will bite back with your BBQ brisket? Climate and grape variety both play a role in crafting strong red wines. Widely available good strong red wines with high alcohol include Zinfandel, warm climate Cabernet Sauvignon, and new world Syrah (Shiraz). […]
What Does Vintage Mean on Wine?
If you hang around wine people long enough, you’re bound to hear a wide range of strange new vocabulary bandied about: sur lee, grippy tannins, and legs. One noteworthy word is vintage, which technically refers to a number. While numerically expressed as a year, the vintage actually refers to the growing conditions over an entire […]
Sediment in White Wine and What to Do About It
White wine can throw sediment that looks like glass or crystals. Tartrate crystals come from grapes, are 100% natural, and are completely harmless. Here’s how to deal with them.
What’s Tartaric Acid in Wine: What You Need to Know
Do you enjoy zippy whites that bite back just a bit? That’s the acid doing its thing. Tartaric acid occurs naturally in grapes and is the main type of acid that you’ll taste in your wine. Winemakers may add tartaric acid to their wines to help with freshness and stability. Tartaric acid is a safe […]