What Grape Is Barolo?
Barolo is made from the Nebbiolo grape. Nebbiolo is a red Italian wine grape that’s grown in Northern Italy’s Barolo appellation and makes wines of the same name (Barolo). Nebbiolo is a high-acid, high-tannin grape that makes full-bodied, pale red wines. Check out more about Nebbiolo here. Nebbiolo grapes are grown in other regions of […]
Why Is Brunello More Expensive than Chianti?
Factors: Brunello vs. Chianti Factors Brunello Chianti Grape Growing Montalcino region, optimal terroir. Various vineyards, broader Chianti region. Aging Minimum 4 years, 2 in oak, some longer. Shorter periods based on classification. Production & Regulations Tightly regulated, limited yield. Produced in larger volumes with flexibility. Reputation & Demand Prestigious, high market demand. Popular with varying […]
Brunello vs Chianti: Chart
When it comes to red wines, many can appear similar, like Brunello vs Chianti, unless you know what you’re looking for. Brunello is 100% Sangiovese, has a fuller body, along with robust notes of cherry, leather, and spice. Chianti can be a blend, is lighter bodied with vibrant acidity, and has bright red fruit flavors. […]
DOCG Wine: Italy’s Best
DOCG wine is Italy’s top classification. DOCG wines follow strict regulations for growing and making. DOCG wine goes through a tasting panel. What’s DOCG Wine? Denominazione di origine controllata e garantita (DOCG) translates to “controlled and guaranteed designation of origin”. Rigorous Quality Control for DOCG Wines DOCG wines undergo a thorough evaluation by a government-licensed panel […]
DOCG Wine Meaning: Quick Guide
Italian DOCG wines, or Denominazione di Origine Controllata e Garantita, come from specific geographical regions made with specific grapes, and viticultural and winemaking practices with a tasting panel. Here’s a quick guide to DOCG wine meaning. What’s Denominazione di Origine Controllata e Garantita– DOCG The Italian DOCG wine classification is the highest classification for wine […]
DOC Wine Meaning: Quick Guide
Italian DOC wines, or Denominazione di Origine Controllata, come from specific geographical regions made with specific grapes, and viticultural and winemaking practices. Here’s a quick guide to DOC wine meaning. What’s Denominazione di Origine Controllata – DOC DOC Italian wines are the second highest quality level. Denominazione di Origine Controllata, or “designation of controlled origin” […]
DOC vs DOCG: Quick Guide
Italian DOCG wines have the highest quality standards and go through a tasting panel. DOC wines are good but below DOCG. DOC wines are less expensive than DOCG wines. Here’s a quick guide on how Italian wine classifications and the difference between DOC and DOCG Italian wines. Side-By-Side Comparison: DOC vs DOCG Key Points on […]
IGT Wine Meaning: Quick Guide
If you see IGT on an Italian wine, it means that the wine came from a specific region but used non-traditional winemaking. It has nothing to do with the wine’s quality. There are no other production regulations governing these wines. Italy offers a huge array of wine styles and quality categories; here’s what IGT wine […]
Barolo vs Brunello: Big Italian Reds
Barolo and Brunello are Italian red wines. Barolo, made from 100% Nebbiolo, is robust with cherry, clay, rose, tar, and higher tannins. Brunello is 100% Sangiovese with bright red fruit and higher acid. Here’s what you need to know about Barolo vs. Brunello. Where Are Barolo and Brunello Wines Made? Barolo and Brunello are both […]
Rioja Alavesa: Quick Guide
Rioja Alavesa is the smallest of Rioja’s 3 wine-producing regions. Its primary variety is Tempranillo. Rioja Alavesa has 21% of Rioja vineyards. Where Is Rioja Alavesa? Rioja Alavesa sits in the northernmost part of the Rioja DOCa, but isn’t actually part of La Rioja. Instead, Rioja Alavea is part of Pais Vasco. Rioja Alavesa Geography […]