Taste the Climate Wine Challenge

Vineyard location and growing climate will change the way your wine tastes. This wine challenge lets you explore how cool and warm growing regions change the way Chardonnay tastes. Got Leftover Chardonnay? - Here are my Top 5 Everyday Go-To Chardonnay Pairings - https://www.terravenos.com/trellis/five-everyday-chardonnay-pairings Gabrielle Vivien, Petit Chablis, 2021 - $26 USD (Cool Climate Example) Medium Lemon, Pronounced Aroma Intensity Aromas: Green apple, yellow apple, lemon, lemon curd, lime, grapefruit, green pear, white blossom (floral hint), wet limestone Dry Medium Alcohol (12.5%) No tannins High acid Medium Body Pronounced Flavor Intensity - Green apple, yellow apple, lemon, grapefruit, green pear, white flower, wet limestone Finish - Medium Plus This is a very good wine. It delivers intensity on the nose and palate with bright, crisp green and citrus fruit, and hints of layered complexity with floral and mineral notes. This Petit Chablis is well-balanced and showcases its classic typicity with high acidity, medium alcohol, and a medium body. A higher quality example would have a longer finish. (I like this wine). Firebrand Chardonnay 2021 - $10 USD (Warm Climate Example) Pale Lemon, Medium Aroma Intensity Aromas: White peach, white nectarine, apricot, ripe pineapple, toast, warm baking spice (evidence of oak), butter